Post reply

The message has the following error or errors that must be corrected before continuing:
Warning: this topic has not been posted in for at least 365 days.
Unless you're sure you want to reply, please consider starting a new topic.
Other options
Verification:
Please leave this box empty:
Type the letters shown in the picture
Listen to the letters / Request another image

Type the letters shown in the picture:
Spell the answer to 6 + 7 =:
Three blonde, blue-eyed siblings are named Suzy, Jack and Bill.  What color hair does the sister have?:
Shortcuts: ALT+S post or ALT+P preview

Topic summary

Posted by tigerlily
 - March 18, 2014, 09:01:23 PM
We contacted the company. Free from and no cross contamination for peanut, treenut, fish (our allergens).

It has opened an entirely new world for us. DS has never had egg rolls or dumplings. We've made up some wonderful batches. Also made pumpkin ravioli.

Awesomeness.
Posted by Jessica
 - March 15, 2014, 04:13:05 PM
thanks! I was at the store and it's hard to search the site on my phone.
Posted by hedgehog
 - March 15, 2014, 03:36:53 PM
We use those and have for years.  The egg roll wrappers. Make really good lasagna, and wonton wrappers are perfect for ravioli. 
Posted by Irene
 - March 15, 2014, 03:12:21 PM
We use Nasoya products and haven't had any problems.   
Posted by Jessica
 - March 15, 2014, 02:04:54 PM
I'm looking at egg roll wrappers and wonton wrappers.