QuoteSicherer: The "Guidelines for the Diagnosis and Management of Food Allergy in the United States," which was developed by the NAIAD-sponsored expert panel and came out in December 2010, defined food allergy as an adverse health effect arising from a specific immune response that occurs reproducibly on exposure to a given food.
QuoteSicherer: When multiple areas of the body are affected in a potentially severe progressive manner, that is anaphylaxis, and of course that is the most serious type of reaction. A victim of anaphylaxis may develop cardiovascular symptoms due to shock. In addition to the skin, respiratory, and gastrointestinal symptoms that I mentioned previously, other symptoms can include confusion, loss of consciousness, and a feeling of impending doom. There are some additional symptoms that may also happen -- women may have some uterine cramping. There is not a single symptom that defines anaphylaxis; the diagnosis is made based upon a constellation of findings, which could be summed up as involving more than just a few hives or isolated mild gastrointestinal symptoms.(bold mine)
QuoteSicherer: We think that NSAIDs and alcohol are eliciting factors because they may increase permeability in the gut.