Quote from: lakeswimr on August 22, 2013, 06:40:09 PM
BooandBriMom--pushing through stomach aches in things like your baked milk *may* lead to EOE so I'd talk to your allergist about that if you haven't already. That said, I know someone who pushed through and now her child isn't allergic to milk or egg anymore. But my son's allergist said he would recommend stopping totally if it caused stomach aches because there is research showing a tie to developing EOE/EOS, which would not be good at all.

)Quote from: Macabre on August 22, 2013, 08:39:54 AM
CM wow--I am so glad you are here.
My DD avoids ingestion about as much as she ever has, and I daresay about like your DD does. EXCEPT for that controlled (very low) dose.
We always go into a food challenge with the mind-set that it will be a fail.QuoteIt is true she did not suffer a catastrophic anaphylaxis reaction during the IOFC.
If so, and you don't see a lot of contact reactions, then-- again, with complete respect for the fact that she is VERY allergic... she's probably encountering low-milligram amounts environmentally at least occasionally.
So you do have information from that challenge. She can't eat straight eggs. She also managed to eat a bite of pretty much pure egg (what is that-- 400 mg??) without a grade IV-V anaphylactic reaction.
)
I wish everyone had an allergist like ours.
)