Dip Recipe Help Please

[becca]

I was going to also suggest full fat Greek yogurt.  Can you use sour cream?  That is good too.  Hedgie's recipe looks good and would be what i would suggest.  I have not done any from scratch, that I recall, but use the yogurt with mixes just fine. 

I did do a cilantro/garlicky dressing once, actually.  In the vitamix.  Garlic poweder would work.  It was something like this:

http://www.thegardengrazer.com/2013/04/creamy-cilantro-lime-dressing.html

I have also used plain white beans or chick peas to make a lemony-garlic dip, similar to hummus, but no tahini.  Add some olive oil for fat and texture.

[nameless]

There are a couple of different brands of vegan (eggless) mayo --- you'd have to call about cross-x with manufacturing. I've also seen recipes for vegan mayo.

[booandbrimom]

Go to a good spice store and ask them about mixes for dip. We have tons of mixes that make instant dips that are really phenomenal. They will help you to find things that taste good but avoid your allergens.

This is also really great for dressing up popcorn, especially for kids who can't have milk/butter.

[GoingNuts]

Just saw this.  No comment on the brand recommendation: it's not one that I use:

http://allrecipes.com/Recipe/Beau-Monde-Dip-2/Detail.aspx?ms=1&prop25=129785781&prop26=DailyDish&prop27=2013-12-17&prop28=Feature_2&prop29=Title&me=1&eid=9859416

[Mfamom]

are you avoiding eggs?  (mayo not allowed)?

I would use yogurt as a base.