Chicken noodle soup

Started by Curious, January 20, 2012, 12:34:10 AM

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Curious

Pa/tna/fish/shellfish
Do anyone use Campbell's soups?

rebekahc

We do use them some and have never had any issues.  I know there are people here who have had cross contamination reactions (egg, I think).
TX - USA
DS - peanut, tree nut, milk, eggs, corn, soy, several meds, many environmentals. Finally back on Xolair!
DD - mystery anaphylaxis, shellfish.
DH - banana/avocado, aspirin.  Asthma.
Me - peanut, tree nut, shellfish, banana/avocado/latex,  some meds.

YouKnowWho

DS2 reacts to Cambells (but he has a spice issue we cannot identify and Cambells was of little help).

I trust Progresso and have found them helpful for both boys (DS1 is gluten and egg allergic). 

We also trust Gluten Free Cafe but could be ummm, interesting for those who are not gluten free.

I make my own most of the time (double batch) using Progresso broth but sans noodles, and freeze individual containers to have on hand.
DS1 - Wheat, rye, barley and egg
DS2 - peanuts
DD -  tree nuts, soy and sunflower
Me - bananas, eggplant, many drugs
Southeast USA

SweetandSour

Allergic to: Peanuts, Tree nuts, Mango, Robitussin, Acetaminophen

U.S.A.

Not only do I not know what's going on, I wouldn't know what to do about it if I did.
~George Carlin

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